in Dessert Recipes, Sweden

Katthulter cheesecake

updated

Spread the love

Ingredients for 1 servings:

  • 3 eggs
  • 5 tbsp sugar
  • 30 g flour
  • 300 ml cream
  • 500 g cottage cheese
  • 150 g almond sticks
  • Fat for the mold

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Småländsk ostkaka, an original Swedish recipe

Whisk the eggs and sugar together thoroughly. Add the remaining ingredients. Pour into a greased casserole dish and bake at 175 degrees Celsius for about one hour. Serve lukewarm with fresh berries or red fruit compote. This is a typical regional dessert from Småland, a province in southern Sweden.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Potato Chicken Vindaloo

Mushroom dip