in Recipes

Mike's barbecue marinade

updated

Spread the love

Ingredients for 1 servings:

  • 60 g sunflower oil
  • 30 g mustard, hot
  • 30 g ketchup
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp garlic granules
  • 1 tsp, crushed paprika powder, hot
  • 1 tsp, crushed paprika powder, sweet
  • 1 tsp, leveled chili powder
  • 1 some parsley

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for approx. 500 g grilled meat

Combine everything in a small bowl and mix well. Brush the mixture generously over the meat and let it marinate in the refrigerator, preferably overnight, but for at least 2 hours. Makes approximately 500g of grilled meat.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Perfect sandwich rolls

Rolls with cheese filling