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Peppermint Black Tea Iced Tea

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Ingredients for 4 servings:

  • 3 tea bags (black tea)
  • 2 tea bags (peppermint tea)
  • 1 liter of water, hot
  • some sweetener, liquid or regular sugar
  • some lemon juice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

super refreshment in high temperatures

Place the 5 tea bags, lemon juice, and sweetener (or sugar) in a teapot and pour over the boiling water. Let it steep for 5 minutes, then remove the tea bags. Let the tea cool and then refrigerate until it’s nice and ice-cold. Add a few ice cubes if necessary. Tastes great, especially in the summer.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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