John Myers
Ingredients for 2 servings:
- 100 g cooked ham, diced
- 100 g salami, diced
- 100 g mushrooms or bell peppers, diced
- 200 g Gouda or pizza cheese, grated
- 50 g Parmesan, freshly grated
- 190 g flour
- 3 eggs
- 250 ml milk
- 1 tsp salt
- 1 tsp Italian herbs
- 1 tsp, heaped pizza seasoning
- pepper
Instructions
Working time approx. 20 minutes; Cooking/baking time approx. 45 minutes; Total time approx. 1 hour 5 minutes
Line a springform pan with baking paper and grease the sides. Mix the flour, eggs, milk, and spices in a food processor. Stir in the ham, salami, mushrooms, and/or bell peppers and cheese with a wooden spoon. Pour the mixture into the springform pan and bake. Baking time: 30-45 minutes, depending on the oven. Baking temperature: fan oven 160°C, top/bottom heat 180°C. The recipe is enough for 2 people in a springform pan. The cake isn’t very tall. For parties, I make 1 1/2 times the recipe in the springform pan and double the recipe on a baking tray.
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