John Myers
Potato Salad with Bacon
The perfect potato salad with bacon recipe with a picture and simple step-by-step instructions.
- Waxy potatoes
- 1 packet Bacon cubes
- 4 Eggs
- 6 Gherkins
- Mayonnaise
- Chives fresh
- Fresh smooth parsley
- 3 Pinches Chilli from the mill
- Salt and pepper
- 1 pinch Sugar
- Cucumber water
- 1 pinch Curry
- 1 pinch Nutmeg
- 1 half Apple
- 1 Splash Lemon o verjuice
- Another potato salad, nobody needs that here, but that’s only my second one, i.e. the first one was too mushy and Bärchen said he wanted to be on the photo. Fry the bacon with the onions.
- Peel and chop the boiled potatoes and after cooling add the above and mix carefully.
- Then add the sliced cucumber, the sliced herbs and the apple and eggs. I sprinkled the apple pieces with verjuice (or lemon) to keep them from turning brown.
- Mix some cucumber water with pepper (mashed) and salt and add. Add all other spices and season again and again after a certain time.
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