in Recipes

Prawn cocktail

updated

Spread the love

Ingredients for 6 servings:

  • 250 g crab
  • 460 g peach(s) from the can
  • 50 g ketchup
  • 200 g mayonnaise
  • 1 tbsp dill, frozen

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix mayonnaise with ketchup. Add chopped peaches, dill, and crab and stir everything together.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Trout Müllerin with parsley potatoes and leaf salad

Chicken drumsticks with curry rice