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Protein muesli

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Ingredients for 24 servings:

  • 140 g spelt flakes
  • 100 g oat flakes
  • 150 g wheat germ
  • 300 g soy flakes
  • 80 g cashew nuts
  • 100 g hemp nuts, peeled
  • 100 g golden linseed
  • 90 g sunflower seeds
  • 70 g blueberries, dried
  • 70 g raspberries, dried

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Protein-rich muesli mix for storage

Roughly break the cashews and mix with the remaining ingredients. Store the finished muesli mix in a tightly sealed container in a dry, dark place. Weigh out 50 g of the muesli mix per serving and enjoy with fruit and yogurt, quark, buttermilk, milk, or soy milk as desired. This muesli mix is ​​not only high in protein, but also rich in fiber and polyunsaturated fatty acids. The muesli is also a good source of vitamins E, K, B1, biotin, folic acid, and the minerals magnesium and zinc. Nutritional values ​​per serving of muesli mix (50 g): Energy: 205 kcal/855 kJ Protein: 12.4 g Carbohydrates: 12 g Fiber: 6.8 g Fat: 10.6 g

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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