John Myers
Contents
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Ingredients
- 500 g Sieved tomatoes
- 200 ml Broth
- 4 Bratwurst
- 1 can Peas
- 1 tsp Dried basil
- 1 tsp Dried marjoram
- 1 tsp Dried oregano
- 1 tsp Thyme freeze dried
- 2 Dried chilli peppers
- Salt
- Pepper
- Paprika
- Tabasco
- Pasta
Instructions
- Bring tomatoes and broth to a boil in a saucepan. Tied herbs and chillies in a tea bag and cook them with them.
- Shape the sausage meat into small balls and let them simmer in the tomato sauce after 15 minutes. In the meantime the pasta will bite to the boil.
- Finally add the peas and heat. Season the sauce with salt, pepper, paprika and Tabasco
Nutrition
Serving: 100gCalories: 36kcalCarbohydrates: 3.6gProtein: 3gFat: 0.9g
