in Drink Recipes

Raspberry Buttermilk Drink

updated

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Ingredients for 1 servings:

  • 150 g raspberries
  • 200 ml buttermilk
  • 3 tbsp spelt flakes
  • 1 tsp lemon juice
  • 1 tsp sugar, brown

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

6 PP per person

Wash the raspberries and pat them dry. Puree them with buttermilk, spelt flakes, and lemon juice. Serve the drink with sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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