in Dessert Recipes

Raspberry Dream

updated

Spread the love

Ingredients for 6 servings:

  • 200 g meringue(s)
  • 750 g raspberries, frozen
  • 500 g cream
  • 500 g quark

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

easy to make and super delicious

Whip the cream until stiff and mix with the quark. Crumble the meringue. Layer the meringue, frozen raspberries, and quark and cream mixture into a large bowl until all the filling is used up. The last layer should be the quark and cream mixture. Tip: Refrigerate for about 5 hours before serving.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Pink Lemonade

Apple crumble