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Rice Krispies Marshmallow Bars

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5 from 7 votes
Total Time 15 minutes
Course Dinner
Cuisine European
Servings 1 people
Calories 363 kcal

Ingredients
 

  • 250 g Marshmallow
  • 20 g Butter
  • 6 cups Rice Krispies

Instructions
 

  • Melt the butter in a saucepan. Add the marshmallows and let melt while stirring. Stir in Rice Krispies and then quickly spread the mixture on a baking sheet lined with baking paper (approx. 1 cm thick). This is best done with an oiled spoon. Let the mixture cool down completely. Cut into rectangles with an oiled knife.
  • Goes well with chocolate krispies or spelled honey pops.

Nutrition

Serving: 100gCalories: 363kcalCarbohydrates: 74.1gProtein: 1.9gFat: 6.2g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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