John Myers
Rice Wraps
The perfect rice wraps recipe with a picture and simple step-by-step instructions.
- 400 gram Mixed minced meat
- 1 Onion
- 1 Carrot
- 1 Red pepper
- 150 gram Rice
- 1 cups Cream
- 1 tl Broth
- Remoulade
- Grated cheese
- 1 pack Wrap
- Dice the onion and bell pepper, cut the carrot into strips. Fry the minced meat with the vegetables. Boil the rice in time. when the rice is ready, mix the minced vegetables with the rice. Spread about 1 tablespoon per wrap on the wraps with the tartar sauce. Place the rice and minced meat mixture on top and fold according to the instructions on the packet. Put in a baking dish. Mix the cream with the broth and pour over it. Sprinkle with cheese and bake at 200 ° C for about 8-10 minutes I now had tomato-mozzarella wraps. The very simple …
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