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Russian milkshake

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Ingredients for 4 servings:

  • 8 cl liqueur (Kaluha)
  • 8 cl vodka
  • 32 cl milk
  • 300 g crushed ice
  • 1 banana(s)
  • 1 cup vanilla pudding

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

cocktail

Blend all ingredients in a blender on high for about 1 minute. Then serve chilled.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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