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Savory-sweet pasta salad

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Ingredients for 6 servings:

  • 500 g pasta, whole grain
  • salt water
  • 1 apple
  • 1 cucumber(s)
  • 1 clove(s) garlic
  • 50 g raisins
  • 50 g sunflower seeds
  • 50 g flaxseed
  • 100 g feta cheese
  • 2 tbsp olive oil
  • 1 tsp honey
  • salt and pepper
  • n. B. Fresh herbs of your choice

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

light, for summer

Cook the pasta in salted water according to the package instructions, then drain and set aside. Meanwhile, chop the cucumber, apple, feta cheese, and garlic. Heat a pan with olive oil and honey and fry the pasta. Transfer everything to a bowl, stir, and season with salt and pepper, and fresh herbs if desired. It goes great with grilled food or even for breakfast!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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