in Recipes

Scrambled eggs with sweet and sour sauce and Allgäu cheese

updated

Spread the love

Ingredients for 2 servings:

  • 4 eggs
  • 2 frankfurters
  • 1 small can of mushrooms
  • 1 onion(s)
  • 10 tbsp Asian sweet and sour sauce
  • 3 slices of processed cheese (Allgäu cheese)
  • 1 tsp sambal oelek
  • 1 pinch of salt
  • 2 slices of toast

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Prepare dinner quickly and easily with toast

Add a little margarine to the pan, then add the sliced ​​frankfurters and mushrooms and fry until lightly browned. While the pan is cooking, quickly chop the onion, add it, and fry briefly. Crack the eggs into the pan, add salt to taste, and stir well. Then add the sweet and sour sauce, sambal oelek, and Allgäu cheese to the pan and sizzle for 2-3 minutes until the cheese has melted. Toast the bread and serve with the scrambled eggs.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Baileys Coconut Bundt Cake

Smoked salmon and cream cheese ravioli