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Sesame Potatoes

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Sesame Potatoes

The perfect sesame potatoes recipe with a picture and simple step-by-step instructions.

  • 10 Triplets
  • 2 tbsp Sesame
  • Olive oil
  • Salt
  1. Preheat the oven to 180 degrees and line a baking sheet with parchment paper and salt the baking paper a little. Put the sesame seeds in a small bowl.
  2. Wash the drills and wash them in half and brush the cut surface with olive oil and then press the cut surface into the sesame seeds and then place the cut surface down on the baking paper. Then brush the tops of the triplets also with olive oil and salt and then bake in the oven on the middle rack for 45 minutes.
Dinner
European
sesame potatoes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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