John Myers
Chingwa & Mabhanzi: Chiperengo – Sesame – Chingwa
The perfect bread & buns: spelled – sesame – bread recipe with a picture and simple step-by-step instructions.
- 1 dice Yeast
- 300 ml mvura inodziya
- 1 tsp Muswe
- 230 g Spelled flour
- 150 g yose yezviyo rye
- 1 tsp Chingwa zvinonhuwira
- 1 tsp Munyu
- 3 tsp sesame
- Geza mafuta
- Sanganisa mvura nembiriso neshuga wosiya zvimire kwemaminitsi makumi matatu.
- Zvadaro wobva wawedzera hupfu uye zvinonhuwira zvechingwa, funganisa zvose zvakanaka uye rega hupfu husimuke kwemaawa anenge 1 kusvika ku1.5.
- Preheat the oven to 220 degrees …
- Then work the dough again and put it in the silicone mold, pour the sesame seeds over it and bake the bread at 180 degrees for about 50 minutes … then let it cool on a wire rack.
