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Something Green on Maundy Thursday

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Something Green on Maundy Thursday

The perfect something green on maundy thursday recipe with a picture and simple step-by-step instructions.

  • 1 packet Cooked salad frozen 300 grams
  • 2 tbsp Flour smooth
  • Oil
  • Salt
  • Black pepper from the mill
  • Nutmeg
  • Broth or water
  • 0,125 l Milk
  • Butter
  1. Let the flour get hot in an oil and add a light stoving, add a little salt so that no lumps form. Pour out some cold broth, add milk and simmer with the salad over a low flame until the salad rises. If you want, you can add a few green peas.
  2. Season to taste with salt and pepper, if you want, you can add a little bit of butter at the end.
  3. We like to eat it with potato pancakes, fried eggs or hard-boiled eggs also go with it.
Dinner
European
something green on maundy thursday

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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