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Sour cream and herb dressing

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Ingredients for 10 servings:

  • 1 cup sour cream
  • 1 tbsp mustard
  • 3 tbsp white wine vinegar
  • 4 tbsp rapeseed oil
  • Salt
  • pepper
  • Sugar
  • 1 bunch of chives, finely chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Goes perfectly with all kinds of leaf salads

Whisk together pepper, salt, sugar, mustard, and vinegar. Add chives and sour cream, mix well, and finally stir in the oil. This dressing goes perfectly with leafy salads, such as lettuce. Also try the other two recipes from our video: “Thousand Island Dressing” and “Mango Chili Dressing.”

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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