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Sparkling wine a la Lily

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Ingredients for 1 servings:

  • 7 cl sparkling wine
  • 1 shot of currant nectar
  • 1 shot of raspberry liqueur

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

First, pour the currant nectar and raspberry brandy into a champagne glass, then add the sparkling wine. If you like, you can also add ice cubes and mint leaves.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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