in Recipes

Spicy dip

updated

Spread the love

Ingredients for 2 servings:

  • 6 radishes
  • 2 spring onions
  • ½ m.-sized onion(s)
  • ½ garlic clove(s)
  • 200 g silken tofu
  • 3 tomatoes, dried
  • ½ lime(s) or lemon, the juice
  • 2 tbsp olive oil
  • salt and pepper
  • chili powder
  • Paprika powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Dip, spread, wrap cream, simple and vegan

Chop all ingredients, if necessary, slightly, then place them in a small blender or bowl and blend with a blender or hand blender until creamy. Season to taste, if necessary.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Casserole with vegetarian sausages, green beans, peppers and mushrooms

Ramequin