Spicy Marinated Grilled Meat Skewers with Pasta Salad

Grilled food

• 4 piece Pork fillet skewers freshly prepared by the butcher I trust
• 4 piece Gyros skewers freshly prepared by the butcher I trust

marinade

• 2 tbsp Tomato paste
• 2 tbsp Balsamic vinegar dark
• 2 tbsp Herb vinegar
• 2 tbsp Forest honey liquid
• 2 tbsp Cayenne powder
• 0,5 tsp Tabasco
• 6 tbsp Olive oil
• 1 tbsp Sweet paprika powder
• 1 pinch Garlic pepper
• 1 pinch Coarse sea salt

Pasta salad

• 500 g Pasta aldente cooked in salted water
• 250 g Meat salad freshly made by the butcher I trust
• 2 piece Cucumbers freshly chopped young from our own cultivation
• 250 g Carrot and peas from our own frozen garden store
• 1 Handful Seasonal herbs from our own garden
• 2 tbsp Coarse, medium-hot mustard
• 5 tbsp Vegetable broth from our own production
• 3 El Cold-Pressed sunflower oil
• 1 pinch Sea salt fine
• 1 pinch Black pepper from the mill
• 1 pinch Cayenne pepper
• 6 piece Fresh small tomatoes from our own cultivation eighth as a decoration to eat with
• 4 piece Hard-Boiled eggs cut into small pieces