in Drink Recipes

St. Kitts – non-alcoholic cocktail

updated

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Ingredients for 1 servings:

  • 90 ml pineapple juice
  • 1 ½ cl lime juice
  • 1 cl grenadine syrup
  • Ginger Ale
  • ice cubes

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Fill a shaker with ice and add the pineapple and lime juices and grenadine syrup. Shake well and strain into a highball glass filled with three ice cubes. Top with ginger ale. Have fun trying this! Alex from TrinkBar

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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