Emma Miller
Hood e matla ea cooker ke mothusi e moholo ho mosali ofe kapa ofe oa ntlo. E hula monko le mafura, e li thibela ho lula holim'a kichineng. Empa ha hood e sebetsa hantle, e silafala le ho feta.
Mokhoa oa ho hloekisa grease ho tloha hood ea kichineng ka soda le ho e baka
Baetsi ba lisebelisoa tse joalo ba re tsela e molemo ka ho fetisisa ea ho hloekisa li-hood ke ho sebelisa tharollo e fokolang ea sesepa. Ha e le hantle, mokhoa ona ha o atlehe ka ho khetheha, empa o ka "matlafatsoa" ka lihlahisoa tsohle tse tloaelehileng. Theknoloji e bonolo:
- Tšela metsi a chesang ka sekoting kapa nkhong (e phahameng tekanyo ea eona - e molemo);
- Eketsa metsing a 1 linoelo tse 'nè tsa soda le marotholi a seng makae a sesepa;
- qoelisa filtara ea mafura ka har'a tharollo 'me u e tlohele metsotso e 10.
Qetellong ea nako ena, feela itlotsa karolo ka seponche, hlatsoa ka metsi a futhumetseng a hloekileng, o o omise, ebe oe khutlisetsa ka har'a hood. Haeba mokhoa ona o sa thuse - leka ho belisa filthara ka tharollo e joalo, ho e-na le ho e kolobisa feela.
Mokhoa oa ho tlosa grease ho hood ka sesepa sa ho hlatsoetsa
Mokhoa o mong oa "nkhono", o tla thusa haeba u sa batle ho sebelisa lik'hemik'hale tse mabifi tsa malapa. U hloka:
- Chesa lilithara tse 2-2.5 tsa metsi ka setshelo;
- grate halofo ea bar ea 72% ea sesepa ea ho hlatsoetsa ebe o e qhaqha ka metsing;
- Tlosa pitsa ho tloha setofo, qoelisa filthara ho eona, 'me ue tlohele metsotso e 10-15.
Ka mor'a moo, o tla hloka feela ho hlatsoa filthara ka metsi a futhumetseng ebe o e tšela ka rag. Tseleng, u ka boela ua hlatsoa hood ka boeona ka tharollo e tšoanang - mafura a tla "tloha" ka mokhoa o motle. Haeba u batla ho etsa hore pheko e atlehe haholoanyane, eketsa 1-2 tbsp. ea ho baka soda le ho e.
Mokhoa oa ho Hloekisa Hood ho Tlosa ka Soda ea Baking le Vinegar - Malebela a Manyane le Maqheka
Asene e boetse ke tsela e ntle ea ho sebetsana le mafura holim'a filthara ea hood. Mokhoa oa tšebeliso ea eona o bonolo haholo - o hloka feela ho kenya karolo e litšila ka asene ka metsotso e 10-15. 'Mele ka boeona ka nako ena, hlakola ka rag e kolobisitsoeng ka pheko e boletsoeng.
Qetellong ea ho hloekisa hoa hlokahala ho hlatsoa ka ho feletseng ka metsi a hloekileng lintlha tsohle tsa hood le ka boeona, hape le ho kenya moea ka kamoreng - asene ke monko o makatsang, 'me ha ho hlokahale hore ue phefumolohe. E le ho ntlafatsa phello, o ka eketsa likhaba tse 1-2 tsa soda le ho e kenya ka har'a asene 'me u tšele sefahla ka tharollo ena.
Mokhoa oa ho hloekisa grease ho tloha grid ea hood ka lemon
Sehlahisoa seo u se kenyang ka tee se ka boela sa sebelisoa ho hloekisa lisebelisoa tsa kichineng - ho kenyeletsa le hood. Thekniki ke e latelang:
- ebola lemon e 1 'me ue khaole ka lihalofo;
- Hlakola makhapetla libakeng tsohle tse litšila ka har'a hood;
- tlohela metsotso e 5-10, ebe o hlatsoa ka metsi a futhumetseng.
Sena se lokela ho lekana ho khutlisetsa hood ponahalong ea eona ea pele ea bohloeki ba kristale. Haeba u bona hore ho na le litšila le mafura a mangata, joale sebelisa citric acid - li-sachets tse 3-4 ka 2 a etsang dilitara tse metsi. Ka tharollo e joalo, soak likarolo tse tlosoang tsa hood bosiu bo le bong, 'me hoseng u hlatsoe ka metsi a futhumetseng.
Mokhoa oa ho hloekisa hood lapeng ka mokhoa o sireletsehileng
Haeba re se re sebetsane le ho hloekisoa ha li-filters le li-grids, potso ea hore na u ka hloekisa hood ea kichineng ka potlako joang ho tloha mafura e ntse e le ea bohlokoa. Bahoebi ba nang le phihlelo ba re pheko e molemo ka ho fetisisa ea ho hloekisa lisebelisoa tse joalo tsa kichineng ke sesepa sa ho hlatsoa lijana kapa sesepa sa ho hlatsoetsa. Ho ke ke ha khoneha ho sebelisa li-agents tse thehiloeng ho joala, bleach, soda le li-acids - li tla senya ponahalo ea sesebelisoa. Hape, ha u hloekisa, u se ke ua sebelisa borashe bo thata - khetha liponche tse bonolo feela le li-rags.
