John Myers
Tse ka Hare
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metsoako
Moro oa chisi
- 600 g Nama ea minced e tsoakiloeng
- 250 g Tamati ea Cherry
- 300 g li-mushroom
- 1 Khomphutha. Anyanese
- Moro oa meroho
- Pente ea tamati
- Pepere ea letsoai
- 0,5 Khomphutha. Chilli e omisitsoeng
- 40 g Butter
- 40 g Lerumo
- 0,5 l Moro
- Lebese le koetsoeng kapa tranelate
- 200 g Gouda e khabisitsoeng
- Letsoai, pepere, nutmeg
litaelo
- Hloekisa cauliflower, khaola ka florets. Pheha ka metsi a letsoai ho fihlela e le dente. Tšela 'me u bokelle moro.
- Fry nama ea minced ka onion. Fry peista ea tamati ka bokhutšoanyane. Nako 'me u tšollele meroho e nyenyane. Qhomela.
- Khaola li-mushroom ka lilae tse tšesaane, hlatsoa tamati ea ciliegia.
- Beha mince ka sejana sa ho baka, tšela li-mushroom le tamati ea ciliegia ka holimo. Koliflower e thunya ka holimo.
- Chesa botoro, hlohlelletsa phofo 'me u tšele ka har'a stock ea cauliflower le lebese le lenyenyane le khutsitsoeng, nako le ho bososela ka bonolo. Hlohlelletsa halofo ea chisi.
- Tšela sauce ea chisi holim'a casserole. Fafatsa le chisi e setseng 'me u chesoe ka ontong ka likhato tse 200 ka metsotso e ka bang 20.
