John Myers
Tse ka Hare
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metsoako
Bakeng sa ice cream ea chokolete e tšoeu:
- 150 g Chokolete e tšoeu
- 150 g Cream
- 150 g Lebese
- 15 g Sugar
- 4 Khomphutha. Lehe la lehe
Bakeng sa lefats'e la chokolete e lefifi:
- 80 g Butter
- 60 g Sugar
- 100 g Lerumo
- 30 g cocoa
- letsoai
- 5 g Phofo ea ho baka
Bakeng sa bohobe bo khuts'oane (botlaaseng ba cheesecake):
- 1 Khomphutha. Ehe
- 200 g Lerumo
- 100 g Tsoekere e nang le phofo
- 0,5 pakete Tsoekere ea vanilla
- 0,5 pakete Phofo ea ho baka
- 150 g Butter
- Khauta ea lemone
Bakeng sa ho tlatsa cheesecake:
- 500 g Cheese ea Cream
- 100 ml Cream
- 150 g Sugar
- 3 Khomphutha. mahe
- 1 Khomphutha. Lehe la lehe
- 20 g Lerumo
- 40 ml Cream
Bakeng sa sauce ea raspberry:
- 150 g Lihlahla tse tala
- 50 g Tsoekere e nang le phofo
- Lemon ea lero
litaelo
Cheesecake:
- Bakeng sa cheesecake, pele u baka bohobe bo khutšoanyane, boo hamorao bo tla ba tlase. Ho etsa sena, beha feela lisebelisoa tsohle (ntle le 50g botoro - re tla e hloka hamorao) ka sekotlolo ebe u kopanya hammoho.
- Ala holim'a pampiri ea ho baka hoo e ka bang 5 mm holimo 'me u chesoe ka ontong ka 200 ° C metsotso e 20. Ebe u tlohela ho pholile ka ho feletseng. Ebe u pshatla biscuit ka sekotlolo, qhibilihisa botoro e setseng ea 50g 'me u hlohlelletse ka har'a crumbs ea biscuit ka letsoai le lenyenyane.
- Beha li-crumbs ka har'a hlobo 'me u hatelle ka thata ka ntho e bataletseng (mohlala, khalase e ka tlase) e le hore hlobo e koaheloe ke mobu o ka bang 3-4 mm hohle. Bakeng sa ho tlatsa, kopanya metsoako eohle hammoho, hlohlelletsa hantle 'me u behe holim'a motheo oa li-biscuit. Ebe o chesa kaka ka bateng ea metsi ka 150 ° C ka metsotso e 70.
Raspberry sauce:
- Bakeng sa raspberry sauce, beha lisebelisoa tsohle ka blender le puree. Ho molemo ho senya li-raspberries tse nang le serame esale pele. Ebe u tšela ka sieve ho tlosa peo.
Lefatše la chokolete:
- Bakeng sa lefats'e la chokolete, kopanya lisebelisoa tsohle ka sekotlolo ebe o tšela ka botenya ba 5mm holim'a pampiri ea ho baka. Kenya ka ontong ka metsotso e 15 ho 180 ° C. E ke e pholile fatše ebe e senya hantle mobung.
Leqhoa:
- Bakeng sa ice cream, qhibiliha tsokolate e tšoeu hammoho le lebese holim'a bateng ea metsi. Otla li-yolk tsa tsoekere le mahe ka sekotlolo se seng ho fihlela li le monate.
- Ebe u hlohlelletsa likarolo tse peli hammoho, eketsa tranelate le mocheso holim'a metsi a ho hlapa metsi hape ho hoo e ka bang. Likhato tse 70, li hlohlelletsa kamehla. Etsa hore motsoako o pholile ebe o o tšela ka mochine oa ice cream ha ho ntse ho bata.
Nutrition
Ho sebeletsa: 100gLikorolo: 364kcalLikhabohaedreite: 34.1gLiprotheine: 5.4gMafura: 22.9g
