Chicken Breast e Bakiloeng ka Lingonberry le Cheese

Letsoai le pepere matsoele a kana. Etsa hore oli e chese ka pane ebe o chesa matsoele a kana. Beha 1 tbsp ea cranberries holim'a sefuba se seng le se seng sa khoho 'me u behe selae sa chisi ho e' ngoe le e 'ngoe. E phehiloe ka ontong ka likhato tse 160 ho fihlela cheese e qhibiliha.

Tlosa makhasi le lehlaka ho cauliflower. Hlatsoa cauliflower 'me u khaole li-florets. Kenya cauliflower metsing a belang a letsoai 'me u phehele metsotso e 20 ho fihlela e le bonolo. Chesa botoro hanyenyane ka paneng, lerōle phofo holim'a eona 'me u bosose hakhutšoanyane haholo. Ebe 1/8 litha e le nngwe ea cauliflower stock le deglaze ka lebese. Lumella sauce hore e phehe.

Beha Emmental grated ka sauce le qhibiliha ka mocheso tlaase. Nako ea ho latsoa ka letsoai le pepere. Kopanya tranelate le li-yolks tsa mahe ka mongobo o monyenyane o chesang 'me u kopanye le sopho e setseng ka whisk. Chesa hape ka nakoana, empa ka kopo u se ke ua pheha !! Sebeletsa ka matsoele a khoho a gratinated le litapole. Bon Appetit!