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Ho Tseba Litatso Tse Ntle tsa Lijo tsa 'Nete tsa Mexican

Ho Tseba Litatso Tse Ntle tsa Lijo tsa 'Nete tsa Mexican

Mexico e tumme ka lefa la eona le ruileng le le mebala-bala la culinary, le qalileng lilemo tse likete tse fetileng. Lijo tsa naha ena ke motsoako oa metsoako ea matsoalloa le mekhoa ea ho pheha e susumelitsoeng ke meetlo ea Europe le Afrika. Lijo tsa setso tsa Mexico li na le tatso e monate, linoko tse nkhang hamonate le lisebelisoa tse ncha. Lijana tsa Mexico le tsona li tebile nalaneng, ka litlolo tse ngata tsa khale tsa Aztec le Maya.

Tšimoloho ea Lijo tsa 'Nete tsa Mexican

Lijo tsa Mexico li na le nalane e ruileng le e fapaneng e qalileng mehleng ea khale. Batho ba matsoalloa a Mexico ba ne ba lema lijalo tse kang poone, linaoa, chilisi le squash. Ba ne ba boetse ba tsoma liphoofolo tse hlaha tse kang likhama, mebutlanyana le linonyana. Lisebelisoa tsena li ne li kopantsoe le linoko tse kang kumine, coriander le oregano ho etsa lijana tse monate le tse matlafatsang. Ka ho fihla ha bahlōli ba Masepanishe lekholong la bo16 la lilemo, metsoako ea Europe e kang koro, nama ea khomo le nama ea kolobe e ile ea kenngoa lijong tsa Mexico. Motsoako ona oa metsoako ea matsoalloa le ea Maeurope e hlahisitse lijo tse ling tsa bohlokoa ka ho fetisisa Mexico tse kang mole, tamales le enchiladas.

Bohlokoa ba Linoko ho Pheha Mexican

Linoko li bapala karolo ea bohlokoa ho apeheng ha Mexico, ho fana ka tatso e tebileng, 'mala le monko oa lijana. Tse ling tsa linoko tse sebelisoang haholo lijong tsa Mexico li kenyelletsa kumine, coriander, oregano, sinamone le phofo ea chili. Baapehi ba Mexico ba boetse ba sebelisa litlama tse ncha tse kang cilantro le epazote ho eketsa tatso e phatlohileng lijana tsa bona. Linoko li sebelisoa ho noka nama, meroho le lijana tsa raese, hape li sebelisoa ha ho etsoa salsas le guacamole. Tšebeliso ea linoko ho pheha Mexico ke bopaki ba lerato la naha la litlolo tse sebete le tse monate.

Mefuta e sa tšoaneng ea Lijo tsa Libaka tsa Mexican

Mexico ke naha e nang le mefuta e fapaneng e nang le lefa le ruileng la culinary le fapaneng ho ea ka libaka. Sebaka se seng le se seng se na le lisebelisoa tsa sona tse ikhethang, mekhoa ea ho pheha, le lintlha tsa tatso. Ka mohlala, Hloahloeng ea Yucatan e tsebahala ka ho sebelisa litholoana tsa lamunu, paste ea achiote le pelepele ea habanero lijong tsa eona. Karolo e ka leboea ea Mexico e tumme ka lijana tsa eona tsa nama ea khomo, tse kang carne asada le machaca. Sebaka se bohareng sa Mexico se tsebahala ka moles, tamales le chiles en guard. Ho hlahloba lijo tsa libaka tsa Mexico ke tsela e ntle ea ho fumana naha e fapaneng ea naha.

Karolo ea Poone Lijong tsa Setso tsa Mexican

Poone ke motsoako o ka sehloohong oa lijo tsa setso tsa Mexico 'me e sebelisoa lijana tse fapaneng tse kang tortilla, tamales le pozole. Poone e boetse e sebelisetsoa ho etsa masa, e leng hlama e sebelisetsoang ho etsa li-tortilla le tamales. Bohlokoa ba poone lijong tsa Mexico bo qalile khale ha matsoalloa a Mexico a ne a lema lijalo. Poone e ne e nkoa e le sejalo se halalelang, ’me ho lengoa ha eona e ne e le ntho ea bohlokoa bakeng sa ho pholoha ha lichaba tse ngata tsa Mexico. Kajeno, poone e ntse e le motsoako oa bohlokoa lijong tsa Mexico 'me ke karolo ea bohlokoa ea setso sa naha.

Tsebo ea ho Etsa Salsas e Monate le Guacamole

Salsas le guacamole ke karolo ea bohlokoa ea lijo tsa Mexico 'me li sebelisetsoa ho eketsa tatso le mocheso lijana. Hangata li-salsa li sebelisoa ka lisebelisoa tse ncha tse kang tamati, eiee le chilies, 'me li tšeloa ka linoko tse kang kumine, coriander le oregano. Guacamole, ka lehlakoreng le leng, e etsoa ka li-avocado tse butsoitseng, lero la lime le cilantro. Tsebo ea ho etsa salsas e monate le guacamole e itšetlehile ka ho leka-lekana ha tatso le litlolo. Liapehi tsa Mexico li ela hloko haholo ho etsa bonnete ba hore salsas le guacamole tsa bona li na le nako e nepahetseng 'me li na le botsitso bo nepahetseng.

Litatso tse Ikhethang tsa Lijo tsa Mexican Street

Lijo tsa seterateng tsa Mexico ke tse ling tsa lijo tse monate le tse fapaneng ka ho fetisisa lefatšeng. Ho tloha ho li-tacos le tortas ho ea ho elote le churros, lijo tsa seterateng tsa Mexico li fana ka motsoako o ikhethang oa litatso le litlolo. Barekisi ba literateng ba sebelisa metsoako e ncha le linōko tse nkhang hamonate ho etsa lijana tse monate le tse theko e tlaase tse ratoang ke baahi le bahahlauli ka ho tšoanang. Lijo tsa seterateng tsa Mexico le tsona ke mokhoa o motle oa ho tseba moetlo oa naha oa ho pheha le ho leka lijana tse ncha le tse monate.

Mefuta e sa tšoaneng ea Lijo tsa Leoatleng tsa Mexican Coastal Cuisine

Mexico e na le lebopo la leoatle la lik'hilomithara tse fetang 9,000, ho bolelang hore lijo tsa leoatleng li bapala karolo ea bohlokoa lijong tsa naha. Ho tloha lebopong la Pacific ho ea Koung ea Mexico, lijo tsa leoatleng tsa Mexico li tsebahala ka lijana tsa eona tse ncha le tse monate tsa leoatleng. Tse ling tsa lijana tse ratoang haholo li kenyelletsa ceviche, tacos ea shrimp le tacos ea tlhapi. Lijo tsa lebopong la Mexico le tsona li kenyelletsa metsoako ea matsoalloa a joalo ka poone, linaoa le chilisi, ho etsa lijana tse ikhethang le tse monate.

Bohlokoa ba Mole Lijong tsa Mexican

Mole ke e 'ngoe ea lijana tse tsebahalang ka ho fetesisa lijong tsa Mexico, 'me hangata li jeoa liketsahalong tse ikhethileng joalo ka machato le matsatsi a tsoalo. Mole ke sauce e rarahaneng e entsoeng ka metsoako e fapaneng e kang chilies, linate, peo le chokolete. Sauce e qhibililoe ka lihora tse ngata e le hore e finyelle monko o monate le o monate. Hangata mole e sebelisoa ka khoho kapa nama ea kolobe 'me hangata e tsamaea le raese le li-tortilla. Mole ke bopaki ba lerato la Mexico la litlolo tse sebete le tse rarahaneng.

Monko o Monate le o Monate oa Li-dessert tsa Mexico

Li-dessert tsa Mexico li tsejoa ka motsoako oa tsona o ikhethang oa litlolo tse monate le tse monate. Ho tloha ho churros le tres leches cake ho ea ho dulce de leche le flan, lijo tse theolelang tsa Mexico li fana ka mefuta e fapaneng ea litatso le litlolo. Li-dessert tse ngata tsa Mexico le tsona li tebile nalaneng, ka litlolo tsa khale tsa khale. Ka mohlala, champurrado ke seno sa chokolete se chesang se monate le se monate se 'nileng sa natefeloa ke batho ba Mexico ka makholo a lilemo. Lijo tse theolelang tsa Mexico ke mokhoa o phethahetseng oa ho felisa lijo, 'me li fana ka pono ea lefa la naha la culinary le ruileng.

Mokhoa oa ho Ananela Mefuta-futa ea Lijo tsa Mexico

Ho ananela mefuta-futa ea lijo tsa Mexico, ho bohlokoa ho hlahloba lijo tsa libaka tsa naha le ho leka lijana tse ncha le tse monate. Ho etela limmaraka tsa lehae, barekisi ba seterateng, le lireschorente ke tsela e ntle ea ho tseba setso sa naha sa ho pheha. Hape ke habohlokoa ho ananela metsoako le mekhoa ea ho pheha e etsang hore lijo tsa Mexico li ikhetha. Ka ho utloisisa nalane le bohlokoa ba setso sa lijo tsa Mexico, u ka fumana kananelo e tebileng bakeng sa litatso le monko o monate haholo.

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ngotsoeng ke John Myers

Professional Chef ea nang le boiphihlelo ba indasteri ea lilemo tse 25 maemong a holimo. Mong'a reschorente. Motsamaisi oa Linoa tse nang le boiphihlelo ba ho theha li-program tsa li-cocktail tse tsebahalang lefatšeng ka bophara. Sengoli sa lijo se nang le lentsoe le ikhethileng le tsamaisoang ke Chef le pono.

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