Sohle seo u se hlokang ho etsa caramel ke tsoekere le metsi. Bakeng sa ligrama tse 100 tsa tsoekere, ho na le likhaba tse 2 tsa metsi. Beha metsoako ka bobeli ka pitsa kapa pane. Ebe butle-butle le ka hloko qhibilihisa tsoekere ka mocheso o tlaase haholo, eseng ho susumetsa. Mocheso o tlameha ho ba tlase ka hohle kamoo ho ka khonehang e le hore ho se ke ha chesa letho. Butle-butle, tsoekere e tla fetoha khauta e sootho le caramelized. Sephetho sa risepe ena ea mantlha joale se ka sebetsoa ka mekhoa e fapaneng, ho latela seo u batlang ho se etsa ho tsoa ho caramel:
- Lipompong tsa Caramel: U etsa lipompong, ka mohlala, ka ho tšela tranelate ka har'a caramel ea khauta e sootho. Ebe u khutlisetsa pitsa holim'a stovetop e mofuthu 'me u tsose motsoako ho fihlela tranelate e arolelitsoe ka ho lekana. Ebe u tlohela motsoako hore o phole 'me o thatafatse pele o o khaola likotoana tse lekanang le ho loma.
- Linate kapa lialmonde tsa Caramelized: Lumella caramel e phethiloeng hore e pholile hanyenyane ebe e hula linate kapa lialmonde ka mokelikeli oa viscous. Ebe u li tlohella hore li pholile 'me li thatafatse hantle. Caramel ha ea lokela ho matha haholo bakeng sa tšebeliso ena.
- Mokhabiso oa lijo tse theolelang: Lumella tsoekere hore e be caramelize ho fihlela e fetoha likhoele le likhoele. Hona joale qoelisa fereko 'me u hule caramel holim'a dessert e phethiloeng - mehaho e khabisitsoeng ea likhoele tsa caramel e bōptjoa. Leka popcorn ea rona ea caramel, mohlala.
- Motheo oa li-popsicle tse entsoeng ka letsoai tsa caramel: Kenya feela tranelate le letsoai la leoatle setsing sa caramel ebe u hlohlelletsa ka matla. Hamorao, boima ba letsoai la caramel bo kopantsoe le boima ba ice cream le ho ba leqhoa. Ha e pholile, empa ka makotomane u lokisa lesela la caramel le letsoai la peamel ea kuku ea rona ea Snickers.