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Quince Jelly: Recipe e potlakileng e nang le Jam Sugar le ntle le eona

U hloka feela metsoako e mene bakeng sa risepe ena e bonolo ea quince jelly mme e sebetsa ntle le tsoekere ea jeme. E sebetsang: Phallo e felile e ka bolokoa lilemo tse 'maloa.

Li-quinces li nakong Jeremane ho tloha ka Mphalane ho isa ho Pulungoana. Nakong ena u tla fumana litholoana tsa libaka 'marakeng oa beke le beke kapa li-supermarket tse nang le thepa e ngata. Litholoana li latsoa joaloka motsoako oa pere le apole 'me ka mehato e seng mekae feela u ka lokisetsa jelly e monate ea quince ho bona. Tlhokomeliso: mefuta ea moo e latsoeha e le tala.

Recipe ea Jelly ea Quince: Lisebelisoa

Recipe ena ea jelly ea quince e etsa likhalase tse ka bang leshome. U hloka metsoako e latelang:

  • 1.5 lik'hilograma tsa quinces
  • 1.5 lilithara tsa metsi
  • 500 dikgerama tsa tsoekere
  • lero la lemone

U tla boela u hloka lintho tse latelang:

  • sefefo
  • lesela le fetang
  • Linkho tse 10 tse phehiloeng tsa mason

Jelly ea quince: litaelo tsa mohato ka mohato

U hloka nako e itseng ho etsa jelly ea quince ea maiketsetso - hobane motsoako o lokela ho pholile bosiung bo le bong. Ena ke tsela eo recipe e sebetsang ka eona:

Hlakola quinces ka lesela ho tlosa fluff.
Hlatsoa litholoana 'me u tlose lehlaka le mokokotlo.
Khaola nama ka li-cubes.
Kenya li-cubes tsa quince ka sekotlolo se nang le metsi le tsoekere. Belisa motsoako ka metsotso e ka bang 50 ho isa ho e 60.
Etsa sefe ka thaole e hloekileng ea kichineng kapa cheesecloth. Li behe ka bobeli ka pitsa e kholo.
Beha motsoako oa quince ka colander 'me u hatelle li-quinces tse phehiloeng ka khaba ho ntša lero la quince ka sekotlolo. Etsa hore lero le pholile bosiung boo.
Letsatsing le hlahlamang, pheha lero la quince ka lero la lemone hape ho fihlela motsoako o fetoha.
Tlosa foam. Hona joale o ka tšela jelly ea quince ka ho toba ka har'a linkho tse phehiloeng.
Hang-hang tiisa linkho 'me u li fetole fatše ka metsotso e seng mekae. E felile!
Boloka jelly e phethiloeng ea quince sebakeng se lefifi le se phodileng joalo ka pantry. E ka lula moo lilemo tse 'maloa.

Mefuta e fapaneng: Recipe ea jelly ea quince e nang le ginger le vanilla

Fetola risepe ea rona ea jelly ea quince ha u ntse u lakatsa ho ntlafatsa phepelo ea hau ea lapeng.

Re akaretsa mefuta e 'maloa:

Ginger: Ebola hoo e ka bang ligrama tse 30 tsa ginger 'me u khaole likotoana tse tšesaane. Pheha ginger ka metsi, tsoekere le quince ka sekotlolo sa pele hantle. Ha e le moo e fana ka tatso ea eona ho lero la quince. Bakeng sa tatso e matla ea ginger, u ka boela ua pepeta likotoana tsa ginger ka har'a sieve.

Vanilla: Khaola pitsa ea vanilla ka bolelele. Hlakola pith. Eketsa sena ho jelly ea quince ea metsi ha u ntse u pheha motsoako ka lekhetlo la bobeli.

Quince jelly: Ke ka lebaka leo e sebetsang ntle le tsoekere ea jeme

Ha u hloke ho boloka tsoekere bakeng sa risepe ea rona ea quince jelly. Hobane li-quinces li na le pectin e ngata, ntho ea tlhaho ea tlhaho. Ka ho pheha litholoana, u lokolla pectin - 'me jelly ea quince e etsa boima bo tiileng ka boeona.

Iketsetse jelly ea quince: Ke ka lebaka leo e leng bohlokoa

Haeba u iketsetsa jelly ea quince, u etsa qeto ka metsoako le tsoekere. Ho feta moo, risepe ha e na lintho tse eketsang tatso, litlolo kapa li-preservatives.

Setšoantšo sa avatar

ngotsoeng ke Elizabeth Bailey

Joalo ka mohlahisi ea nang le boiphihlelo le setsebi sa phepo e nepahetseng, ke fana ka nts'etsopele ea lirepe tsa boqapi le bophelo bo botle. Litlolo tsa ka le linepe li phatlalalitsoe libukeng tsa ho pheha tse rekisoang ka ho fetesisa, li-blog, le tse ling. Ke ipabola ka ho theha, ho etsa liteko, le ho hlophisa litlolo ho fihlela li fana ka boiphihlelo bo bonolo, bo bonolo ba mosebedisi bakeng sa maemo a fapaneng a boiphihlelo. Ke khothatsoa ke mefuta eohle ea lijo tse phehiloeng ke tsepamisitse maikutlo lijong tse phetseng hantle, tse phehiloeng hantle, tse halikiloeng le lijo tse bobebe. Ke na le boiphihlelo mefuteng eohle ea lijo, ka mokhoa o khethehileng oa lijo tse thibetsoeng joalo ka paleo, keto, ntle le lebese, ntle le gluten le vegan. Ha ho letho leo ke le natefelang ho feta ho nahana, ho lokisa le ho nka linepe lijo tse monate, tse monate le tse phetseng hantle.

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