Kristen Cook
Tse ka Hare
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Lipelepele tse nyenyane tse tletseng chisi ea poli ea pōli le mahe a linotši ka pane ea raclette.
8 servings
metsoako
- 4 pepere e nyane
- 150 g chisi ea pōli e ncha
- 4 tablespoons tranelate
- 4 tbsp mahe a linotši
- 4 tbsp motsoako oa peo ea lettuce
ho lokisetsa
- Hlohlelletsa chisi ea pōli le tranelate ho fihlela e boreleli.
- Arola pelepele tse nyane, deseed 'me u tlatse ka tranelate chisi (ho bonolo haholo ka mokotla oa liphaephe).
- Beha halofo ea pelepele e pentiloeng ka pane.
- Tšela mahe a linotši a seng makae 'me u behe lipeo ka holimo.
- Ebe u gratinate ho fihlela cheese e qhibilihile hanyenyane.
