John Myers
Tse ka Hare
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metsoako
Bakeng sa sale ea nama ea likhomo:
- 900 g Namane ea likhama e khutla e le foreshe
- 4 Khomphutha. Monokotšoai oa junipere
- 0,2 l Moro oa Venison
- 1 tbsp Jelly ea elderberry
Bakeng sa bokaholimo ba li-speculoos:
- 50 g Butter
- 2 Khomphutha. Lehe la lehe
- 20 g plums
Bakeng sa limela tsa Brussels:
- 1 kg Brussels e hlaha e le foreshe
- 0,5 Khomphutha. Anyanese
- 100 g Nama ea fariki
- 100 ml Cream
- 3 tbsp Krime e shapuoa e thata
- 50 g Butter
- 70 g Botoro e batang
- letsoai
- Pepere
- Nutmeg
litaelo
Bakeng sa bokaholimo ba li-speculoos:
- Otla botoro ho fihlela e foqoha. Hlohlelletsa li-yolk tsa mahe, eketsa li-speculoos tsa fatše le li-prune tse khaotsoeng hantle. Eketsa letsoai le pepere. Etsa moqolo o teteaneng 'me u hatsetse.
Bakeng sa sale ea nama ea likhomo:
- Khaola sale ea nama ea nama ea nama ka li-fillets tse 5 'me u e noe ka letsoai, pepere le junipere ebe u e chesa ka oli mahlakoreng ka bobeli. Beha sale ea nama ea likhomo holim'a lakane ea ho baka.
- Khaola lekhapetla la li-speculoos ka lilae tse botenya ba limilimithara tse 2-3, beha holim'a sale ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama, 'me u hatelle hanyenyane. Pheha metsotso e ka bang 8 ka ontong ea preheated ka likhato tse 200.
- Beha sete ea ho halika ka pane ka veine ea port, stock ea papali le jelly e kholo 'me u e tlohelle e fokotsehe. Nako ea ho latsoa, ha ho hlokahala, tlama hanyenyane ka cornstarch 'me u tšollele ka sieve e ntle.
Bakeng sa limela tsa Brussels mash:
- Hloekisa limela tsa Brussels 'me u behe makhasi a ntle ka ntle ka thōko. Khaola limela tsa Brussels 'me u li tšele ka metsing a nang le letsoai hanyenyane ho fihlela li tiile ho fihlela ho loma.
- Khaola onion ka likotoana tse nyane 'me u bosose hammoho le bacon ka botoro e bonolo, eketsa limela tsa Brussels, u bosose ka bokhutšoanyane' me u tlatse tranelate. Ka mor'a moo, kopanya 'me u kopanye ka letsoho ka blender. Kenya tranelate e shapuoa pele u sebeletsa.
- Lahlela makhasi ka botoro e hlakisitsoeng, nako ea ho latsoa 'me u behe setoto sa Brussels sprouts.
Nutrition
Ho sebeletsa: 100gLikorolo: 134kcalLikhabohaedreite: 2gLiprotheine: 10gMafura: 9.5g
