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Strawberry Sandwich Waffles

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Strawberry Sandwich Waffles

The perfect strawberry sandwich waffles recipe with a picture and simple step-by-step instructions.

  • 12 small Butter waffles
  • 500 g Strawberries
  • 8 Meringue dots
  • 2 tablespoon Food starch
  • 2 tablespoon Orange juice or liqueur
  1. Wash, clean and chop the strawberries and puree 3/4 of them. Save a few strawberries for decoration.
  2. Mix the puree with the cornstarch and simmer for about 1-2 minutes while stirring.
  3. Crumble the meringue and add the rest of the strawberries and the orange juice or liqueur to the puree, remove from the heat and allow to cool.
  4. Pour the puree on half of the waffles, cover with the other waffles.
  5. Now the strawberry waffles come in the freezer for about 1 hour.
  6. Arrange the strawberry sandwich on a plate with halved strawberries and some strawberry puree
  7. I wish you bon appetit; 🙂
Dinner
European
strawberry sandwich waffles

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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