Ingredients for 4 servings:
- 250 ml sauce (custard)
- 200 g strawberries
- 200 g cream
- 250 ml milk
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Puree the strawberries, add the vanilla sauce and cream, and mix well. Top with milk and garnish with 1 strawberry.



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