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Sweet and sour leek vegetables

updated

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Ingredients for 2 servings:

  • 2 stalk(s) leeks
  • 1 onion(s)
  • 2 gherkins
  • 40 g margarine
  • ⅛ liter meat broth
  • 1 pinch of salt
  • 3 tbsp tomato paste
  • 1 pinch(s) of sugar
  • 1 pinch of nutmeg

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Slice the leek and onion. Sauté both in margarine. Add the meat broth and season with the spices. Finely slice the gherkins and add them with the tomato paste. Stir well and simmer covered for 20 minutes. Season to taste with a pinch of sugar and nutmeg.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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