in Austria, Dessert Recipes

Sweet lasagna

updated

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Ingredients for 4 servings:

  • 1 pack of lasagna sheets
  • 500 g quark (cottage cheese)
  • 1 cup of yogurt
  • 4 eggs
  • 100 g sugar
  • 300 g berries, to taste
  • Sugar, to taste
  • 250 ml water
  • 1 pack of pudding powder, vanilla

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Separate the eggs and beat the egg whites until stiff. Combine the curd cheese, yogurt, sugar, and egg yolks, and fold in the beaten egg whites. Grease and crumble a baking dish. Then alternate the curd cheese mixture and lasagna sheets. Bake at 180°C for approximately 30-35 minutes. For the purée, bring the berries to a boil with sugar and water, then thicken with custard powder.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Sweet lasagna