Sweets with all kinds of sugar

Ingredients for 5 servings:

• 200 g dark chocolate coating
• 200 g butter
• 3 eggs
• 70 g sugar, white
• 50 g flour
• 3 tbsp cocoa nibs
• Fat for the molds
• 200 g raspberries or other berries, frozen
• 300 ml yogurt
• 200 ml cream
• 1 vanilla pod(s), including the pulp
• 1 packet of Bourbon vanilla sugar
• 5 tsp brown sugar
• 200 g berries, mixed or berries of your choice, frozen
• 200 ml yogurt, 3.5% fat
• 4 tbsp honey
• 200 ml cream
• e.g. decorative sugar or sugar sprinkles

Instructions

Working time approx. 45 minutes; Rest time approx. 1 hour; Cooking/baking time approx. 12 minutes; Total time approx. 1 hour 57 minutes

from the show “The Perfect Dinner” on VOX from 18.06.2020

For the chocolate cakes: Whisk the eggs with the sugar until a white foam forms. Melt the chocolate coating over a bain-marie. Once the chocolate has melted, remove from the heat and gradually stir in the butter. Stir in the egg-sugar mixture and the flour. Fold in the cocoa nibs. Divide the mixture among 5 well-greased baking dishes. Bake in a preheated oven at 200°C (top/bottom heat) for about 12 minutes. The time may vary depending on the oven; even 1 minute can make a difference. For the cream and yogurt dream: Remove the frozen berries from the freezer about 1 hour before preparation and let them thaw. Whip the cream together with the vanilla sugar and the vanilla bean seeds until stiff peaks form. Mix in the yogurt. Divide the berries among 5 small glasses and fill with the yogurt and cream. Sprinkle 1 teaspoon of the brown sugar over the mixture in each glass and let stand for about 10 minutes. For the berry smoothie: Remove the frozen berries from the freezer about 1 hour before preparation and let them thaw slightly. Combine them in a bowl with the yogurt and honey and puree with a hand blender. Pour the mixture into small glasses. Whip the cream until stiff peaks form and pour over the berry mixture. Decorate with sugar or colorful sprinkles, if desired. Nina prepared this recipe as a dessert on the show “The Perfect Dinner” – Day 4 in Düsseldorf – on Thursday, June 18, 2020.