in

The New Gin Rickey

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Ingredients for 1 servings:

  • 4 cl gin
  • 2 cl lime juice
  • 2 cl sugar syrup
  • 120 ml Bitter Lemon

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

cocktail

Combine all ingredients in a highball glass. You can make your own sugar syrup by mixing water and sugar 50:50 and heating briefly.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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