in

This Fruit Helps Lower Blood Pressure: A Doctor Explains How not to Negate the Benefits

But there is one caveat: this fruit must be eaten properly. Dr. Sergei Agapkin and nutritionist Mikhail Ginzburg explained how to lower blood pressure with folk remedies, using one tasty and popular fruit. They advised people with blood pressure problems to eat plums.

Eating plums regularly improves blood circulation and also helps to strengthen the walls of blood vessels. In addition, the moderate diuretic effect of plums helps the body get rid of excess fluid – and this also provokes a decrease in blood pressure.

Most often, plums help not only with the blood pressure but also prevent stroke or heart attack. Because these diseases are most often provoked by high blood pressure.

When plums are harmful

The benefits of plums are completely offset if you add sugar to the fruit and make jam or jam from it.

Doctors advise drying plums, freezing them, or making them into pastille. In this case, it will be possible to preserve the beneficial properties of the plum as much as possible.

“The main thing is not to add sugar. Plums have everything to make them tasty,” the nutritionist emphasized.

Avatar photo

Written by Emma Miller

I am a registered dietitian nutritionist and own a private nutrition practice, where I provide one-on-one nutritional counseling to patients. I specialize in chronic disease prevention/ management, vegan/ vegetarian nutrition, pre-natal/ postpartum nutrition, wellness coaching, medical nutrition therapy, and weight management.

Leave a Reply

Your email address will not be published. Required fields are marked *

Four Unexpected Foods That Can Make You Sick if Not Stored Properly

The Healthiest Hot Drink for the Body Has Been Named