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Vegetable cream cheese whole wheat pasta

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Ingredients for 1 servings:

  • 100 g wholemeal pasta, cooked
  • 1 tbsp cream cheese
  • ½ bell pepper
  • ½ zucchini
  • 1 tomato(s)
  • some shrimp
  • salt and pepper
  • chili flakes
  • Paprika powder
  • Garlic

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

Cut the bell pepper, tomato, and zucchini into bite-sized pieces and fry them in oil with a little garlic. Fry the shrimp in a separate pan. Add the cooked pasta to the vegetables and about 1 tablespoon of cream cheese. Mix everything together and season to taste. Serve with the shrimp on top.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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