in Recipes

Vinaigrette

updated

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Ingredients for 1 servings:

  • 3 tbsp vinegar
  • salt and pepper
  • some sugar or honey
  • 4 tbsp oil
  • 2 tbsp herbs, chopped
  • 1 shallot(s), chopped

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

suitable for all salads

Mix the vinegar with salt and pepper. Season with sugar or honey to taste. Whisk in the oil vigorously until combined. Stir in the herbs and shallot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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