in Dessert Recipes

Woddi

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Ingredients for 8 servings:

  • ¼ liter vodka
  • ¾ liter of water
  • 1 pack of jelly of your choice (the amount may vary depending on the manufacturer)

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Jelly with vodka

Prepare the jelly according to the package instructions. Replace the specified amount of water with the amounts of water and vodka listed above. Refrigerate for at least 12 hours after preparation, as the vodka may delay the setting process. Enjoy with caution—this stuff packs a punch!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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