ינהאַלט
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ינגרעדיענץ
- 1 קילאָ פּילד וואַקסי פּאַטייטאָוז
- 3 אָניאָנס
- 250 g בלוט ווורשט
- 1 עפּל
- זאַלץ
- פעפער
- 4 פרילינג אַניאַנז פריש
- 4 זויער קיוקאַמערז
- קלעראַפייד פּוטער
ינסטראַקשאַנז
- Peel the potatoes, cut them into thin slices and fry them in the hot clarified butter while turning until golden.
- Peel the onion, cut in half, cut into rings and add to the potatoes after about 6 minutes.
- Remove the skin of the blood sausage, cut into slices and add to the fried potatoes, fry for about 4 minutes while turning.
- Finally, add the washed, core-free, thin apple slices, fry them briefly and season with salt and pepper.
- Put some of the fried potatoes on a plate, sprinkle with the spring onions cut into rings and serve with the pickles.
- That was a quick and easy meal - wish you bon appetit; 🙂
דערנערונג
באדינען: 100gקאַלאָריעס: 110קייקאַלקאַרבאָוכיידרייץ: 12.6gפּראָטעין: 6gפעט: 3.7g