Ingredients for 1 servings:
- 1 cup of natural yogurt
- 1 tsp mustard, medium hot
- 3 tbsp vinegar
- 3 tbsp oil
- n. B. herbs
- Salt and pepper, from the mill
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Whisk all ingredients together to form a smooth sauce and season with herbs, pepper and salt.



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