Emma Miller
Ufulawa uwumkhiqizo obalulekile obalulekile okufanele ube nawo kunoma iyiphi ikhishi likamama wekhaya. Ingasetshenziselwa ukwenza ama-pancake noma ukubhaka isinkwa uma ungenayo ezitolo.
Indlela yokubona ufulawa wezinga eliphezulu kakhulu - izinhlobo
Uzobona izinhlobo ezine kuphela zikafulawa wokubhaka ezithengiswayo:
- Izinhlobonhlobo "Ezengeziwe" kanye "Nezinga eliphezulu" - ezenziwe ngokusanhlamvu okucolisisiwe, umbala - omhlophe qhwa, ofanele amabhisikidi nama-muffin amnandi.
- "Okokuqala" - ukugaya okuqinile ngezinhlayiya zamagobolondo okusanhlamvu, ufulawa onjalo ulungele ama-pancake nezimpahla ezibhakwa ezingenashukela.
- Ibanga "lesibili" - ufulawa wombala ompunga, utholakala ekugayeni okusanhlamvu okuphelele, unezinto eziwusizo kakhulu, futhi ulungele ukubhaka isinkwa, nenhlama ye-pizza, kanye nokulungiswa kwamadombolo namadombolo.
- "Inhloso evamile" - esetshenziswa, ngokuvamile, ekukhiqizeni kuphela, ibhalwe ukuthi "M" - ukolweni othambile futhi "MK" - ukugaya ukolweni othambile.
Iphuzu elibalulekile: ufulawa wezinga eliphezulu kakhulu, ngokuphambene nokungaqondi kahle okuthandwayo, awuthwali noma yiziphi izinzuzo - wenziwa engxenyeni yokusanhlamvu, enamavithamini ambalwa kakhulu, kodwa isitashi esiningi.
Iyiphi ufulawa ongcono kakhulu nokuthi ungayikhetha kanjani esitolo
Uma ungafuni ukuchitha imali ngeze futhi ufuna ukuthenga umkhiqizo wekhwalithi, landela amathiphu amane abalulekile:
- Thenga ufulawa emaphaketheni ephepha noma amakhadibhodi;
- Uma ucindezela iphakheji, ufulawa ngaphakathi uba crispy kancane, isibonakaliso somkhiqizo wekhwalithi;
- Isisindo esikhonjiswe ephaketheni sihambisana nesisindo sangempela;
- isikhathi esiphezulu seshelufu sofulawa yizinyanga eziyisi-6.
Iphuzu lokugcina lithakazelisa ngokukhethekile - uma umkhiqizi ebonisa ukuthi ufulawa ungagcinwa isikhathi esingaphezu konyaka, kusho ukuthi ama-preservatives angeziwe kuwo. Omama abaningi bemizi bathenga ufulawa “ukuze bawubeke” futhi uwugcine iminyaka. Uma wenza okufanayo, kuyoba usizo ukwazi ukuthi ugcina kanjani ufulawa ngendlela efanele ukuze ungangenwa izinambuzane.
Indlela yokunquma ukuthi ufulawa ulungile ngokwanele ekhaya
Ukuze uqiniseke ukuthi uthenge umkhiqizo wekhwalithi, uthele ufulawa etafuleni bese ubheka ukuhambisana. Ufulawa kufanele ube ne-homogeneous, kungabikho ama-flecks amakhulu futhi kungabikho izithasiselo ezingaphandle. Bese uzama ukuwuhlikihla phakathi kweminwe yakho - umkhiqizo wekhwalithi uyakhala futhi uyashwaqa. Uma ufulawa ugingqika ube yinhlama, kusho ukuthi usemanzi. Indlela yokubona ufulawa we-premium - izinhlobo
Uzobona izinhlobo ezine kuphela zikafulawa wokubhaka ezithengiswayo:
- Izinhlobonhlobo "Ezengeziwe" kanye "Nezinga eliphezulu" - ezenziwe ngokusanhlamvu okucolisisiwe, umbala - omhlophe qhwa, ofanele amabhisikidi nama-muffin amnandi.
- "Okokuqala" - ukugaya okuqinile ngezinhlayiya zamagobolondo okusanhlamvu, ufulawa onjalo ulungele ama-pancake nezimpahla ezibhakwa ezingenashukela.
- Ibanga "lesibili" - ufulawa wombala ompunga, utholakala ekugayeni okusanhlamvu okuphelele, unezinto eziwusizo kakhulu, futhi ulungele ukubhaka isinkwa, inhlama ye-pizza, kanye nokulungiswa kwamadombolo namadombolo.
- "Inhloso evamile" - esetshenziswa, ngokuvamile, ekukhiqizeni kuphela, ibhalwe ukuthi "M" - ukolweni othambile futhi "MK" - ukugaya ukolweni othambile.
Iphuzu elibalulekile: ufulawa wezinga eliphezulu kakhulu, ngokuphambene nokungaqondi kahle okuthandwayo, awuthwali noma yiziphi izinzuzo - wenziwa engxenyeni yokusanhlamvu, enamavithamini ambalwa kakhulu, kodwa isitashi esiningi.
Iyiphi ufulawa ongcono kakhulu nokuthi ungayikhetha kanjani esitolo
Uma ungafuni ukuchitha imali ngeze futhi ufuna ukuthenga umkhiqizo wekhwalithi, landela amathiphu amane abalulekile:
- Thenga ufulawa emaphaketheni ephepha noma amakhadibhodi;
- Uma ucindezela iphakheji, ufulawa ngaphakathi uba crispy kancane, isibonakaliso somkhiqizo wekhwalithi;
- Isisindo esikhonjiswe ephaketheni sihambisana nesisindo sangempela;
- isikhathi esiphezulu seshelufu sofulawa yizinyanga eziyisi-6.
Iphuzu lokugcina lithakazelisa ngokukhethekile - uma umkhiqizi ebonisa ukuthi ufulawa ungagcinwa isikhathi esingaphezu konyaka, kusho ukuthi ama-preservatives angeziwe kuwo. Omama abaningi bemizi bathenga ufulawa “ukuze bawubeke” futhi uwugcine iminyaka. Uma wenza okufanayo, kuyoba usizo ukwazi ukuthi ugcina kanjani ufulawa ngendlela efanele ukuze ungangenwa izinambuzane.
Indlela yokunquma ukuthi ufulawa ulungile ngokwanele ekhaya
Ukuze uqiniseke ukuthi uthenge umkhiqizo wekhwalithi, uthele ufulawa etafuleni bese ubheka ukuhambisana. Ufulawa kufanele ube ne-homogeneous, kungabikho ama-flecks amakhulu futhi kungabikho izithasiselo ezingaphandle. Bese uzama ukuwuhlikihla phakathi kweminwe yakho - umkhiqizo wekhwalithi uyakhala futhi uyashwaqa. Uma ufulawa ugingqika ube yinhlama, kusho ukuthi usemanzi.
Ungakwazi futhi ukunambitha ufulawa - kufanele ungathathi hlangothi. Uma uzwa intukuthelo noma iphunga elibi, kungcono ukulahla ufulawa onjalo futhi ungawudli. Abanye omama bezindlu bahlanza inani elincane likafulawa ngamanzi ngesilinganiso se-1: 1. Uma ufulawa uhlala umhlophe futhi kungekho mafomu e-sediment ngaphansi kwesitsha, kusho ukuthi umkhiqizo usezingeni elihle.
