Okuqukethwe
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Izithako
- 50 ml Ukhilimu ophehliwe
- 40 g Ibhotela elicacisiwe
- 200 g I-Semi-Dark couverture
- 2 cl brandy
- 50 g I-white couverture
- Ama-cuffs amaswidi kashokoledi
Imiyalelo
- - Shisisa ukhilimu nebhotela elicacisiwe epanini - engeza i-couverture eqoshiwe futhi uyiyeke inyibilike kancane.
- - ingxube ebhavini lamanzi ngenkathi inyakaza ngezikhathi ezithile - ize iqine - yekela kuphole - gudluza nge-mixer yesandla cishe imizuzu emi-2 - 3 kuze kwakhiwe ingxube ebushelelezi - engeza i-brandy (njalo isizini ukunambitha)
- - grate i-couverture emhlophe - sika izinqwaba ezincane ngamathisipuni angu-2 - kwakheka amabhola - roll in the white, grated couverture - faka imikhono yepraline
- Uma egcinwe endaweni epholile, ama-truffles angagcinwa isikhathi esingangesonto.
Nutrition
Ukusebenzela: 100gAma-calories: 427kcalAmakhabhohayidrethi: 46.4gAmaprotheni: 7.9gAmafutha: 21.9g