in

Ukugcoba Ikhabe: Ithiphu Yangempela Yangaphakathi

Ikhabe liyingxenye ebalulekile ye-buffet yasehlobo. Izithelo, zimnandi, futhi ziqabula ngendlela emangalisayo, kuyisithako esihle samasaladi alula, ama-skewers emifino emihle, noma nje ukudla okulula. Kodwa uke wacabanga ukugcoba ikhabe? Cha? Isikhathi sesifikile! Noma ubani othanda ikhabe elingacutshungulwanga eliluhlaza ngaphandle elinenyama ebomvu uzoyithanda inguqulo eyosiwe. Ukushisa okuvela ku-grate kuveza iphunga elikhethekile lemifino futhi kuvula ama-horizons amasha okunambitheka. Into engcono kakhulu ongayenza ukuzama ngokwakho! Esihlokweni esilandelayo, uzothola indlela yokugcoba ikhabe nokuthi yiziphi izinhlanganisela ezivela ku-grill enambitheka kakhulu - okuhlanganisa namathiphu awusizo. Kujabulele ukulungiselela kanye nokuthola kabusha laba bangani bakudala!

Ukugcoba ikhabe: Nansi indlela

Ikhabe liyashesha futhi ligaywa kalula. Mane usike ikhabe libe izingcezu ezingaba amasentimitha angu-2 ubukhulu bese uzibeka ku-grill. Uma uthanda, ungafaka izingcezu zekhabe endishini ye-aluminium bese wengeza amafutha omnqumo. I-Watermelon yosiwe kahle kanye noshizi we-feta noma we-halloumi, kanye namadombolo e-ricotta nawo aphelele. Amakhabe athosiwe amnandi njengesithako esiqabulayo semifino nenyama. Ngokwenza uphudingi, ikhabe eligazingiwe linambitheka kahle ngo-ayisikhilimu, isithelo esisha, noma echithwe uju.

Indlela yokugcoba ikhabe

Ukulungiselela ikhabe le-grill akuwona ubuciko. Ukugcoba ikhabe, sebenzisa ummese obukhali ukuze usike imifino ibe yizingcezu ezingaba amasentimitha angu-2 ububanzi - futhi ama-fruity wedges ayenziwe! Manje usungakwazi ukubeka izingcezu endishini ye-aluminium bese uzithela ngamafutha omnqumo ngaphambili. Kodwa-ke, izikhumba azidingeki ngokuphelele, ungakwazi futhi ukubeka amakhabe ngqo ku-grill. Njengoba ikhabe, njengoba negama libonisa, lingamaphesenti angu-90 amanzi, akudingeki ukhathazeke ngokuthi izingcezu ziyasha. Noma kunjalo, kunengqondo ukuqaphela ukuthi ungavezi ikhabe emlilweni oqondile. Vula ikhabe njalo bese upheka ohlangothini ngalunye cishe imizuzu emi-3 kuya kwemi-4. Uma ungenayo i-grill ekhaya, ungakwazi futhi ukuthosa ikhabe epanini - lokhu kumnandi njengenguqulo eyosiwe. Nambitha ama-wedges wekhabe ngemuva kokugcoba - uma uthuthukisa izithelo ezijwayelekile kanye namanothi ashunqa kancane, izingcezu ezifudumele zilungele ipuleti! Okushodayo nje iresiphi emnandi yokugcwalisa ukunambitheka kwekhabe elimnandi – sizokutshela ngezansi.

I-watermelon eyosiwe: yini ehambisana nayo?

Cishe uyazibuza: Ikhabe elosiwe lilungile futhi lihle, kodwa ngingalihlanganisa kanjani lonke ukuze lingamane linamathele kunothi olulodwa lokunambitheka? Eqinisweni, kunezinhlanganisela eziningi ezingenzeka ezingase zingabonakali kodwa zimnandi ngokuphelele. Ikhabe eline-feta laziwa abaningi njenge-duo yamasaladi amahle. Kodwa ngisho naku-grill, izingxenye ezimbili eziphikisanayo ziholela ku-symbiosis ye-Culinary. Odinga ukukwenza nje ukwengeza i-feta endishini yakho ye-aluminiyamu ngekhabe noma uyihlephule ekhabeni elosiwe ngemva kwalokho. Uma uthanda amakhambi amasha, ungangeza i-mint noma i-basil enhle kuyo yonke into. Yebo, akudingekile ukuthi kube yi-feta njalo! Ungadla nekhabe elosiwe noshizi wembuzi. Uma usaphuthelwa okuthile okuluhlaza, ungabeka i-rocket kancane phezu koshizi wembuzi futhi i-trio yasekuqaleni isilungile. Uma lokho kungenanhliziyo ngokwanele kuwe, ungakha i-skewer ye-melon, i-ham, noshizi bese uhlobisa i-ensemble. Ukuze wenze lokhu, kufanele uqale usike ikhabe zibe izingcezu ezincane bese ushintshanisa izingxenye ezihlukahlukene. Kulula kakhulu ukwengeza okuhlukahlukene epuletini lakho (logrill). Kungakhathaliseki ukuthi imifino noma inyama - ukukhetha kungokwakho!

Isithombe se-avatar

Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

shiya impendulo

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

Ungayidla kanjani i-cauliflower?

I-Grilling Kohlrabi: Kulula Lokho