John Myers
Okuqukethwe
show
Izithako
i-glaze:
- 75 g Ibhotela noma imajarini
- 100 g Ushukela onsundu
- 1 iphakethe Ushukela we-Vanilla
- 1 Msp I-pulp eqoshiwe ye-vanilla pod
- 1 PC. egg
- 0,5 Izilwane I-Butter-Vanilla baking flavour; ngentando
- 1 i-tsp Okukhukhumalisa amakhekhe
- 1 phina Salt
- 175 g Ufulawa, okungcono thayipha u-630 opeliwe
- 4 tbsp Ukhukhunathi okhethiwe njengoba uthanda
- 5 tbsp Ushukela oluyimpuphu
- 2 i-tsp Ibhotela lamantongomane noma ibhotela lamantongomane
- Amanye amanzi
- Ukhukhunathi obomvana, ohlotshisiwe noma ama-alimondi acwebile ukuze afafazwe
Imiyalelo
- Uma ubhanana mncane ukuya kobukhulu obuphakathi, bese kuba yizicucu ezi-4. Kubhanana omkhulu kakhulu, izingcezu ezi-3 zanele. Geza ubhanana ngemfoloko noma i-puree nge-blender yesandla. Ungakwazi ukuwagaya kahle kakhulu noma uwashiye abe yizicucu.
- Hlangisa ihhavini ukuya kuma-degree angu-180 (noma i-convection engu-160 degrees). Gcoba epanini lesinkwa bese ufafaza ufulawa, imvuthuluka yesinkwa noma ukhukhunathi osuthiwe.
- Faka ibhotela, ushukela, i-vanilla ushukela, i-vanilla pulp, iqanda kanye ne-butter-vanilla flavour kubhanana bese ugoqa yonke into kafushane. Ekugcineni hlanganisa i-baking soda, usawoti, ufulawa kanye nokhukhunathi osuthiwe. Uma ungasebenzisi ukhukhunathi osuthiwe, vele uwashiye ngaphandle ngaphandle kokuwushintsha.
- Thela inhlama epanini elilungisiwe bese ubhaka ku-rack ephakathi kuhhavini elishisayo cishe imizuzu engama-55 - 60. Uma kunesidingo, vala nge-aluminium foil ngemva kwemizuzu engu-40 yokubhaka ukuze ikhekhe lingabi mnyama kakhulu ebusweni. Vumela ikhekhe lipholile esikhunjini, bese ulisusa ngokucophelela esikhunjeni.
- Hlanganisa ushukela oluyimpuphu nebhotela lamantongomane namanzi amancane ukuze wenze i-glaze engenazigaxa. Gcoba ikhekhe lonke nge-icing bese ufafaza iziphakamiso ezingenhla uma uthanda.
Nutrition
Ukusebenzela: 100gAma-calories: 381kcalAmakhabhohayidrethi: 93.8g
