John Myers
Okuqukethwe
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Izithako
- 500 ml Ubisi
- 2 izikhwama I-chocolate pudding powder
- 2 tbsp Ikhofi esheshayo (isiphuzo)
- 6 tbsp Sugar
- 250 g Ibhotela
- 1 ingilazi Ujamu we-Lingonberry
- 1 Iphakethe Isisekelo sekhekhe le-chocolate yase-Viennese
- Ibhontshisi ye-chocolate ye-mocha
Imiyalelo
- Letha ubisi ne-custard powder, ikhofi esheshayo kanye noshukela ukuze ubilise. Faka i-pudding endishini bese uyiyeka ipholile. Beka ibhotela eduze ukuze izingxenye zombili zibe nezinga lokushisa elifanayo kamuva.
- Bese usika ibhotela libe yizicucu ezincane, ubeke endishini bese ugoqa kuze kube ukhilimu nge-mixer. Engeza isipuni se-pudding ngesikhathi bese uxuba nge-mixer ukuze ukhilimu uhlanganise. Thela cishe ingxenye yesithathu yengxube esikhwameni sepayipi bese uyigcina ipholile esiqandisini ukuze uyihlobise.
- Sika isisekelo sekhekhe, umboze ngamasongo ophudingi bese ubeka ephepheni elithe ukukhudlwana lephepha lokubhaka. Beka ama-cranberries nengxenye ye-mocha cream ezisekelweni ezingezansi. Lala esitezi sesibili esimweni ngasinye. Spread ingxenye yesibili yekhilimu kuso. Beka isitezi esilandelayo phezulu futhi.
- Faka umbhobho omuhle wokuhlobisa esikhwameni samapayipi (kanye nawo wonke ukhilimu) futhi ubeke ama-dabs noma imibuthano kuma-tartlets ukuze abukeke njengemikhosi. Hlobisa lezi swabs njll. ngobhontshisi be-mocha. Shiya ikhekhe cishe amahora angu-1-2.
Nutrition
Ukusebenzela: 100gAma-calories: 284kcalAmakhabhohayidrethi: 18.5gAmaprotheni: 2gAmafutha: 22.7g
