I-Nut Plait: Iresiphi Elula Yemvubelo Plait Ngokugcwalisa Nut

Iresiphi ye-nut braid: Yilokhu okudingayo

Ukuze wenze i-nut braid udinga izithako ezilandelayo:

• Okwenhlama: 500g ufulawa, 200ml ubisi, 60g ushukela, 1 cube of yeast fresh, 100g ibhotela, 5g usawoti, amaqanda 2, dash 1 kalamula, 1 ingcosana ye-vanilla.
• Ukuze ugcwalise: 100g ushukela, 150ml ubisi, 250g hazelnuts emhlabathini, 1 iphakethe vanilla ushukela, 100g ladyfingers noma imvuthu emnandi, 1 ingcosana kasawoti, 1 ithisipuni isinamoni.
• Ukumboza: 100g ushukela uqweqwe, 30g amahazelnuts athosiwe futhi oqoshiwe, ½ tsp ijusi kalamula.

I-nut eluka: Lungisa inhlama

Uma usunazo zonke izithako ndawonye, ​​ungaqala ukwenza inhlama ye-nut braid yakho.

1. Faka zonke izithako ezomile zenhlama endishini. Yengeza kancane kancane zonke izithako eziwuketshezi.
2. Hlanganisa inhlama nge-mixer noma ngesandla imizuzu emihlanu. Uma usebenzise umshini wokuxova, khipha inhlama uyixove ngesandla eminye imizuzu emihlanu.
3. Faka inhlama endishini enkulu. Ivumele iphakame imbozwe ihora. Beka isitsha endaweni efudumele futhi ugweme okusalungiswa.

Ukwenza ukugcwaliswa: Nansi indlela okusebenza ngayo

Phakathi naleso sikhathi, ngenkathi inhlama ikhuphuka, ungenza ukugcwaliswa.

1. Gaya kahle iminwe yentokazi.
2. Bilisa ubisi kanye noshukela we-vanilla noshukela.
3. Faka ama-hazelnuts aphansi kanye nesinamoni nosawoti. Xubanisa neminwe kasisi futhi.
4. Govuza kahle. I-homogeneous mass kufanele yakheke.

Ukuqeda i-yeast plait: Nansi indlela yokwenza

Hlangisa i-ovini iye kuma-180 degrees.

1. Khipha inhlama endaweni yokusebenza enofulawa.
2. Spread inhlama ngokugcwaliswa kwamantongomane bese uyigoqa ngokulinganayo.
3. Manje sika umqulu phakathi. Musa ukusika isiphetho.
4. Songa le micu emibili yenhlama njengentambo.
5. I-nut braid manje ingangena kuhhavini isigamu sehora.
6. Hlanganisa ndawonye izithako ze-frosting. Yisakaze phezu kwe-braid yamantongomane epholile. Bese ufafaza ama-hazelnuts aqoshiwe.